Chocolate Cake With Cherry Pie Filling From Scratch
Put the flour sugar cocoa baking powder baking soda and salt in a large bowl. At this stage the mixture will be dry with pea-sized lumps in it.
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Over 10 recipes using cherry pie filling including mini pies big pies turnovers ice cream cupcakes and more.

Chocolate cake with cherry pie filling from scratch. Categories Desserts Crisps and Crumbles Recipes Cherry Crisps and Crumbles Recipes. In a medium bowl mix together flour oats sugar cinnamon and nutmeg. Heat the oven to 350 F.
Using the reserved cream filling pipe a decorative edge around the top outer edge of the cake. Pour pie filling into the dish and spread evenly. In a mixing bowl mix the cake mix cherry pie filling eggs and almond extract by hand.
Bake in the preheated oven for about 30 minutes or until a wooden pick or cake tester inserted in the center comes out clean. Thats why Im bringing you this list of Cherry Pie Filling Desserts. Spoon the pie filling on top of the top layer leaving a 1-inch edge around the cake.
Mini Chocolate Cherry Cupcakes. Its simply the best. Preheat oven to 350 degrees F 175 degrees C Lightly grease a 2 quart baking dish.
Bake at 350 degrees for 50 to 55 minutes or until. Mix the cherry pie filling and almond extract. There should be enough cake batter for about 42-48 mini cupcakes.
I almost always make a cherry pie filling. Add cherry pie filling and mix with mixer. Ingredients cup butter 1 cups white sugar 2 eggs 1 teaspoon almond extract cup unsweetened cocoa powder 1 cups cake flour 1 teaspoons baking soda 1 teaspoon salt 1 21 ounce can cherry pie filling.
These cherry pie filling desserts can made with both homemade and canned cherry pie filling. Add chocolate chips and stir with wooden spoon. Pour the batter into the prepared pan.
Whisk together until combined. Ingredients 2 cups all-purpose flour 1 12 teaspoons baking soda 12 teaspoon salt 34 cup pure cocoa 1 14 cups white granulated sugar 2 eggs 12 cup butter or margarine or 8 tablespoons. Bake this cake mix in two 24 cup mini muffin pans for easy bite sized treats for a crowd.
Grease bundt pan and fill with batter and level out. Grease and flour a 9 x 13 x 2-inch baking pan. To make the chocolate cherry cake add the cake mix eggs and almond extract to a large mixing bowl and mix.
Preheat oven to 350 F and grease and lightly flour a 9x13 casserole dish.
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